Every professional trade has members who are exemplary in all they do. Their work is always superior, their standards are always high.
They’re also deep thinkers. Not a day goes by in which they don’t reflect on trends, problems and events that affect their work and their industry.
That aptly describe the panelists we enlist each year for the Contracting Business Refrigeration Roundtable, our annual summit meeting of the best minds in commercial refrigeration. For two days, supermarket professionals, their contractor counterparts, and major industry sponsors partake in in-depth discussion of major issues that impact the work, profitability and futures of all groups.